Food waste is a serious problem in america, with an estimated 133 billion kilos of meals going to waste every year. That is each an environmental and financial problem, as wasted meals means wasted assets and cash. Food waste is generated all through the whole meals provide chain, from manufacturing to consumption, and might be attributable to a wide range of components akin to overproduction, poor storage and transportation, and shopper habits. Regardless of the complicated nature of the issue, there are quite a few options to sort out meals waste within the US, akin to decreasing overproduction, rising meals donation, and educating shoppers about meals waste. Decreasing meals waste will help to cut back the environmental impression of meals manufacturing and consumption, whereas additionally offering financial advantages. A California teen is heeding the decision to motion and created a non-revenue group to struggle meals waste and fight meals insecurity in his city on the identical time.
Learn the complete story on our sister website, Irvine Weekly, here.
Promoting disclosure: We might obtain compensation for among the hyperlinks in our tales. Thanks for supporting the Village Voice and our advertisers.