PUBLIC Hotel: A New Beginning

PUBLIC Hotel: A New Beginning

Ian Schrager’s ode to New York Metropolis, A New Beginning, comes at a time when the world is starting to return to regular publish COVID-19. Ian Schrager’s PUBLIC lodge, reopened in June having been closed for a 12 months and a half throughout the pandemic. Nonetheless, it was not simply enterprise as regular. PUBLIC went all out and debuted a reinvented and rethought lodge full with varied thrilling choices and facilities together with a brand new restaurant, Standard, in addition to Cantina & Pisco bar, Ceviche Bar and an improved LOUIS (the lodge’s world, quick gourmand meals bazaar)—all by award-winning Peruvian chef Diego Muñoz who helmed The World’s 50 Finest Restaurant’s #1 rated Latin American restaurant. To proceed pushing the envelope and elevating the bar, final week PUBLIC launched BAR CHRYSTIE, a brand new, attractive, moody, up to date “Modern Classic Cocktail Bar” and HOUSE OF X, a progressive, avant-garde, multimedia, new experiential nightlife efficiency area like no different, dropped at you by the creators of Home of YES. 

The 5 bars at PUBLIC are numerous in temper, vibe and spirit in addition to choices. Every with its personal character and DNA, you may expertise anyone or all of them in a single evening relying on what fits your temper. All collectively in a single evening, they’re an all-encompassing and immersive holistic expertise. 

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